A kitchen superstar, this uncoated 3-ply stainless steel frying pan delivers brilliant results for browning, searing, caramelising, and all your everyday cooking tasks. Its multi-layered construction heats quickly and spreads warmth evenly for consistent, delicious outcomes.FeaturesA helping hand | Helper handle for easy lifting between hob, oven, and tablePrecision pouring | Practical rim ensures clean, drip-free pouring3-ply multi-layer construction | Premium stainless steel and aluminium bonded for fast, even heat distributionConvenient capacity markings | Makes measuring and cooking easierGreat complements | Pairs perfectly with Le Creuset stainless steel lids (sold separately)Best in class | Crafted from the finest materials to Le Creuset quality standardsChoose your cooktop | Suitable for all cooktops and conventional ovens up to 260°C | Not suitable for microwaves you silly gooseMaterialStainless steelManufactured inChinaWarrantyLifetimeStorageFreezer compatibleCareDishwasher safeBefore First UseRemove all labels and packagingWash in warm, soapy water, rinse, and dry thoroughlyFor first frying | Add vegetable or corn oil to cover the base, heat gently while rotating to coat sides, cool, then wipe cleanCookingAlways use oven gloves when handling hot cookwareCook on medium or low heat for best results | Allow to heat graduallyReduce heat if using high temperatureAvoid induction boost function | Use only for rapid heating of large volumes of waterPlace on oven shelf or rack | Do not use the oven floorWhen using under the grill | Maintain at least 5 cm gap from the heat sourceCleaningAllow to cool before cleaning | Avoid sudden temperature changesDo not plunge into cold water when hot, as this may damage the pan
